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Pork Medallions with Miso-Mushroom Sauce
Source / Author: Hearst Communications, Inc. (Website) Ingredients: 1/4 cup plus 2 tablespoons all-purpose flour 1 pound pork tenderloin 2 tablespoons extra-virgin olive oil 14 ounces shiitake mushrooms or matsutake mushrooms 8 ounces white mushrooms 1 14-ounce can reduced-sodium chicken…