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Italian Mushroom and Bean Soup
Source / Author: Hearst Communications, Inc. (Website) Ingredients: 1 small bunch (1/2 pound) escarole 1 tablespoon olive or vegetable oil 2 onions, chopped 2 slices bacon, chopped 2 garlic cloves, crushed 2 cans (14 1/2 ounces each) reduced-sodium chicken broth…
