From Our Kitchen to Yours

Recipes

Discover gourmet recipes, cooking techniques, and chef secrets for preparing wild mushrooms and truffles perfectly every time.

If you submit a homemade, family recipe, we will offer you a 15% discount off your next purchase. Contact us today to learn more.

  • All
  • Lunch
  • Morels
  • Sandwich
  • Appetizer
  • Toast
  • Vegetarian
  • Holiday
  • Side Dish
  • Stuffing
  • Bisque
  • Crab
  • Soup
  • Wild Mushroom
  • Alfredo
  • Pasta
  • Wild Mushrooms
  • Condiment
  • Porcini
  • Sauce
  • Cream Sauce
  • Chicken Soup
  • Functional Mushrooms
  • Turkey Tail
  • Pesto
  • Tofu
  • Asian
  • Matsutake
  • Pork Chops
  • Spinach
  • Stuffed
  • Beans
  • Italian
  • Easy
  • Black Trumpet
  • Breakfast
  • Quiche
  • Risotto
  • Main Course
  • Ravioli
  • Bacon
  • Calvados
  • French
  • Duck
  • Roast
  • Veal
  • Chanterelles
  • Viennese
  • Bread Pudding
  • Candy Cap
  • Dessert
  • Chanterelle
  • Kasha
  • Mushrooms
  • Thyme
  • Chicken
  • Slow Cooked
  • Vanilla
  • Simple
  • White Truffle
  • Lobster
  • Polenta
  • Japanese
  • Rice
  • Fried
  • Meat
  • Pork
  • Pasta Sauce
  • Potatoes
  • Miso
  • Beef
  • Stew
  • Fusion
  • Spring
  • Eggs
  • Foie Gras
  • Cheesecake
Porcini Sauce
Wild Mushroom Spaghetti Sauce
Mushroom Risotto
Fried Fresh Morel Sandwich
Veal Loin with Morel Sauce
Matsutake Gohan
Wild Mushroom Soup
White Truffle Potatoes
Matsutake Dobinmushi
Parmesan Polenta with Wild Mushrooms
Fried Dried Morels
Japanese-Italian Spring Rice
Pasta with Morel Mushroom and Sun-Dried Tomato Cream Sauce
Pork Medallions with Miso-Mushroom Sauce
Black Trumpet Mushroom Quiche
Slow Cooked Chicken with Sauteed Mushrooms and Vanilla
Tofu with Tomato-Mushroom Sauce
Candy Cap Bread Pudding
Boneless Pork Chops with Mushrooms & Thyme
Stuffed Morels
Fresh Morels on Toast (Wet Recipe)
Pork Tenderloin Stuffed with Porcini Mushrooms
Morels with Calvados
Morel Risotto
Kasha with Mushrooms (Original Recipe)
Porcini Mushroom Risotto
Beef and Wild Mushroom Stew
Morels Stuffed with Foie Gras
White Truffle Linguine
Candy Cap Cheesecake Bars
Hot and Sour Soup
Porcini Penne (Dry Recipe)
Mushroom Stuffing
Fettuccini Alfredo and Wild Mushrooms
3 Meat Ravioli with Porcini
Mushroom-Stuffed Pork Chops with Spinach Saute
Turkey Tail & Mushroom Chicken Soup
Wild Mushroom and Crab Bisque
Lobster and Wild Mushroom Polenta Balls
Sauteed Morels
Fava Bean Pesto and Morels on Toast
Fresh Cream of Morel Mushroom Soup
Roast Duck with Wild Mushroom Sauce
White Truffle Scrambled Eggs
Italian Mushroom and Bean Soup
Chanterelles – ‘Viennese’ style