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Wild Mushroom and Crab Bisque
Source / Author: Elizabeth Sidell (User Submitted) Ingredients: 1 pound wild (crimini, chanterelle, morel) mushrooms 6 tablespoons (1/3 stick) butter 1 cup finely chopped onion 1 garlic clove, minced 2 tablespoons all-purpose flour (can substitute corn starch roux) 2 14…